Bodegas VictorianasExclusive Collection Unum Tempranillo Semi-Dry
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Exclusive Collection Unum Tempranillo Semi-Dry from the Bodegas Victorianas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exclusive Collection Unum Tempranillo Semi-Dry of Bodegas Victorianas in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Exclusive Collection Unum Tempranillo Semi-Dry
Pairings that work perfectly with Exclusive Collection Unum Tempranillo Semi-Dry
Original food and wine pairings with Exclusive Collection Unum Tempranillo Semi-Dry
The Exclusive Collection Unum Tempranillo Semi-Dry of Bodegas Victorianas matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, lamb parmentine with eggplant and spices or piccata with cheese.
Details and technical informations about Bodegas Victorianas's Exclusive Collection Unum Tempranillo Semi-Dry.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Exclusive Collection Unum Tempranillo Semi-Dry from Bodegas Victorianas are 2018, 0, 2016
Informations about the Bodegas Victorianas
The Bodegas Victorianas is one of of the world's great estates. It offers 33 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
