Winery Viansa - Rosé

Winery ViansaRosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé of Winery Viansa is a pink wine from the region of Sonoma County of California.
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Wine flavors and olphactive analysis

Details and technical informations about Winery Viansa's Rosé.

Winemaker
Sam Sebastiani
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Last vintages of this wine

Rosé - 2018
In the top 100 of of Sonoma County wines
Average rating: 4.211110
Rosé - 2014
In the top 100 of of Sonoma County wines
Average rating: 3.911110
Rosé - 2012
In the top 100 of of Sonoma County wines
Average rating: 3.311100
Rosé - 2011
In the top 100 of of Sonoma County wines
Average rating: 4.111110

The best vintages of Rosé from Winery Viansa are 2018, 2011, 2014, 2012

Informations about the Winery Viansa

The winery offers 126 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Vintage Wine Estates.
It is in the top 30 of the best estates in the region
It is located in Sonoma County in the region of California
Find the Winery Viansa on Facebook

The Winery Viansa is one of of the world's great estates. It offers 95 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 35000 of of United States wines
In the top 5000 of of Sonoma County wines
In the top 8000 of pink wines
In the top 250000 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Wine vinegar

Product of acetic fermentation of wine.

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