The Winery Viano Vineyards is one of the largest wineries in the world. It offers 18 wines for sale in of Contra Costa County to come and discover on site or to buy online.
Looking for the best Winery Viano Vineyards wines in Contra Costa County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Viano Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Viano Vineyards wines with technical and enological descriptions.
How Winery Viano Vineyards wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with beer, fake foie gras or saffron monkfish.
Historic AVA of San Francisco Bay with century-old vines on deep sands (Brentwood, Oakley): Zinfandel signature from old vines planted 100+ years ago (Evangelho, Bigelow, Mazzoni) — concentrated and earthy reds with intense black fruits, spices and firm tannins. Robust and structured patrimonial Mourvèdre (Mataro) and Carignan. Draining sands restricting yields, small berries with thick skins. Also Petite Sirah.
Pre-Prohibition heritage.
How Winery Viano Vineyards wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef mironton, lamb tagine with prunes and almonds or whole duck casserole with white wine.
On the nose the red wine of Winery Viano Vineyards. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Viano Vineyards. is a powerful with a lot of tannins present in the mouth.
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
How Winery Viano Vineyards wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of zucchini lasagna, leek and salmon lasagna or spinach and goat cheese quiche.
On the nose the white wine of Winery Viano Vineyards. often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of spices, tropical fruit. In the mouth the white wine of Winery Viano Vineyards. is a powerful mainly marked by the residual sugar.
Plot of vines surrounded by walls. Many Burgundian climates are clos.
How Winery Viano Vineyards wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of fondue bourguignonne and accompanying sauces, leg of lamb with garlic and rosemary or macaroni capra.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Contra Costa County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Viano Vineyards.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
