The Winery Wedl of Contra Costa County of California

The Winery Wedl is one of the world's great estates. It offers 1 wines for sale in of Contra Costa County to come and discover on site or to buy online.
Looking for the best Winery Wedl wines in Contra Costa County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Wedl wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Wedl wines with technical and enological descriptions.
How Winery Wedl wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fondue vigneronne au vin rouge, shish kebab or chicken tagine with olives and potatoes.
In the mouth the red wine of Winery Wedl. is a powerful.
The wine region of Contra Costa County is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Turley or the Domaine Turley produce mainly wines red, white and pink. The most planted grape varieties in the region of Contra Costa County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Contra Costa County often reveals types of flavors of black fruit, sweet tobacco or tree fruit and sometimes also flavors of vegetal, microbio or fennel.
In the mouth of Contra Costa County is a powerful. We currently count 73 estates and châteaux in the of Contra Costa County, producing 181 different wines in conventional, organic and biodynamic agriculture. The wines of Contra Costa County go well with generally quite well with dishes of beef, lamb or poultry.
Planning a wine route in the of Contra Costa County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Wedl.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet-Sauvignon which means that it is also well planted further north, as far as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.