Domaine Saint NicolasCôtes du Rhône Domaine Saint Nicolas
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Côtes du Rhône Domaine Saint Nicolas from the Domaine Saint Nicolas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Rhône Domaine Saint Nicolas of Domaine Saint Nicolas in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Côtes du Rhône Domaine Saint Nicolas
Pairings that work perfectly with Côtes du Rhône Domaine Saint Nicolas
Original food and wine pairings with Côtes du Rhône Domaine Saint Nicolas
The Côtes du Rhône Domaine Saint Nicolas of Domaine Saint Nicolas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, doner kebab or duck breast with goat cheese and local ham.
Details and technical informations about Domaine Saint Nicolas's Côtes du Rhône Domaine Saint Nicolas.
Discover the grape variety: Arvine
Arvine blanc is a grape variety that originated in Switzerland. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches, and grapes of small size. The white Arvine can be found cultivated in these vineyards: Savoie & Bugey, Rhône valley, Languedoc & Roussillon, South-West.
Informations about the Domaine Saint Nicolas
The Domaine Saint Nicolas is one of of the world's greatest estates. It offers 4 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
