Winery Ventisquero - Grey (Glacier) Garnacha - Cariñena - Mataro

Winery VentisqueroGrey (Glacier) Garnacha - Cariñena - Mataro

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grey (Glacier) Garnacha - Cariñena - Mataro of Winery Ventisquero is a red wine from the region of Colchagua Valley of Central Valley.
This wine generally goes well with pork, beef or lamb.

Wine flavors and olphactive analysis

On the nose the Grey (Glacier) Garnacha - Cariñena - Mataro of Winery Ventisquero in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Ventisquero's Grey (Glacier) Garnacha - Cariñena - Mataro.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Last vintages of this wine

Grey (Glacier) Garnacha - Cariñena - Mataro - 2018
In the top 100 of of Colchagua Valley wines
Average rating: 3.911110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2017
In the top 100 of of Colchagua Valley wines
Average rating: 411110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2016
In the top 100 of of Colchagua Valley wines
Average rating: 411110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2015
In the top 100 of of Colchagua Valley wines
Average rating: 3.911110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2014
In the top 100 of of Colchagua Valley wines
Average rating: 3.911110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2013
In the top 100 of of Colchagua Valley wines
Average rating: 3.911110
Grey (Glacier) Garnacha - Cariñena - Mataro - 2012
In the top 100 of of Colchagua Valley wines
Average rating: 3.71110.50

The best vintages of Grey (Glacier) Garnacha - Cariñena - Mataro from Winery Ventisquero are 2017, 2016, 2018, 2015 and 2014.

Informations about the Winery Ventisquero

The winery offers 86 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Viña Ventisquero.
It is in the top 10 of the best estates in the region
It is located in Colchagua Valley in the region of Central Valley

The Winery Ventisquero is one of of the world's greatest estates. It offers 68 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 800 of of Chile wines
In the top 200 of of Colchagua Valley wines
In the top 35000 of red wines
In the top 50000 wines of the world

The wine region of Colchagua Valley

The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

News related to this wine

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Bussières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bussières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

The word of the wine: Size (champagne)

Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.

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