The Domaine Vendange of Roussette de Savoie of Savoie

The Domaine Vendange is one of the world's great estates. It offers 11 wines for sale in of Roussette de Savoie to come and discover on site or to buy online.
Looking for the best Domaine Vendange wines in Roussette de Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Vendange wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Vendange wines with technical and enological descriptions.
How Domaine Vendange wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of traditional tunisian couscous, croque madame or roasted bananas with cured ham.
Savoyard AOC dedicated to Altesse (locally Roussette), a native variety with late ripening and high acidity. Signature whites: ample and structured with ripe pear, yellow peach, candied citrus, white flowers (acacia, hawthorn), honey, toasted hazelnut, almond and a vibrant alpine mineral touch, taut palate with ageing potential — a great little-known mountain white. Four historic crus: Frangy, Marestel, Monterminod, Monthoux. Refined companion to cheeses and lake fish.
How Domaine Vendange wines pair with each other generally quite well with dishes of pork, game (deer, venison) or rich fish (salmon, tuna etc) such as recipes of zucchini lasagna, rabbit with beer and mustard or endives with smoked salmon au gratin.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
How Domaine Vendange wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff with mushrooms, ham and cheese omelette or potjevleesch (meat in a pot).
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
How Domaine Vendange wines pair with each other generally quite well with dishes of beef such as recipes of chinese fondue.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Roussette de Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Vendange.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.