
Winery VelenosiPrope Passerina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Prope Passerina from the Winery Velenosi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prope Passerina of Winery Velenosi in the region of Marche is a with a nice freshness.
Food and wine pairings with Prope Passerina
Pairings that work perfectly with Prope Passerina
Original food and wine pairings with Prope Passerina
The Prope Passerina of Winery Velenosi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of smoked salmon pasta gratin, tuna, pepper and tomato quiche or beetroot chips.
Details and technical informations about Winery Velenosi's Prope Passerina.
Discover the grape variety: Cabernet_Dorio
Intraspecific crossing between the limberger and the dornfelder realized in 1971 by Bernard Hill of the Research Institute of Weinsberg in Germany. It can be found in Germany, Belgium and Switzerland, but is little known in France. Note that the cabernet-dorsa has the same parents.
Last vintages of this wine
The best vintages of Prope Passerina from Winery Velenosi are 0, 2017
Informations about the Winery Velenosi
The Winery Velenosi is one of of the world's great estates. It offers 79 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














