
Winery Vega BercianaMéntrida Tinto
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Méntrida Tinto from the Winery Vega Berciana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Méntrida Tinto of Winery Vega Berciana in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Méntrida Tinto
Pairings that work perfectly with Méntrida Tinto
Original food and wine pairings with Méntrida Tinto
The Méntrida Tinto of Winery Vega Berciana matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, express couscous in a pressure cooker or delicious veal stew.
Details and technical informations about Winery Vega Berciana's Méntrida Tinto.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vega Berciana
The Winery Vega Berciana is one of of the world's greatest estates. It offers 3 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Alcohol content
The alcohol content of wine expressed as a percentage of the volume of alcohol contained in the wine.











