Winery VCRSauvignon Rytos
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sauvignon Rytos from the Winery VCR
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Rytos of Winery VCR in the region of Frioul-Vénétie Julienne is a powerful.
Food and wine pairings with Sauvignon Rytos
Pairings that work perfectly with Sauvignon Rytos
Original food and wine pairings with Sauvignon Rytos
The Sauvignon Rytos of Winery VCR matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta salmon - fresh cream, mussels with bleu de bresse or simple chicken salad (leftover chicken).
Details and technical informations about Winery VCR's Sauvignon Rytos.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Informations about the Winery VCR
The Winery VCR is one of of the world's greatest estates. It offers 7 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
