Winery Varsanyi PinceszetVerpeléti Olaszrizling
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Verpeléti Olaszrizling
Pairings that work perfectly with Verpeléti Olaszrizling
Original food and wine pairings with Verpeléti Olaszrizling
The Verpeléti Olaszrizling of Winery Varsanyi Pinceszet matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of cheese soufflé omelette, quiche without eggs or quick brioche sausage.
Details and technical informations about Winery Varsanyi Pinceszet's Verpeléti Olaszrizling.
Discover the grape variety: Douce noire
Supple, fruity reds with an intense ruby colour, soft tannins and a generous palate, showing signature aromas of red fruits (cherry, raspberry), plum, blackberry, soft spices and floral notes (violet). A charming style to drink young. A component of Savoie and Bugey blends, celebrated in California as Charbono and in Argentina as Bonarda. Indigenous French variety of Savoie and the Aosta Valley.
Last vintages of this wine
The best vintages of Verpeléti Olaszrizling from Winery Varsanyi Pinceszet are 0
Informations about the Winery Varsanyi Pinceszet
The Winery Varsanyi Pinceszet is one of of the world's great estates. It offers 45 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
