Winery Cantina Valpolicella NegrarVivanti Valpolicella Ripasso
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Molinara.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or game (deer, venison).
Taste structure of the Vivanti Valpolicella Ripasso from the Winery Cantina Valpolicella Negrar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vivanti Valpolicella Ripasso of Winery Cantina Valpolicella Negrar in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Vivanti Valpolicella Ripasso of Winery Cantina Valpolicella Negrar in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Vivanti Valpolicella Ripasso
Pairings that work perfectly with Vivanti Valpolicella Ripasso
Original food and wine pairings with Vivanti Valpolicella Ripasso
The Vivanti Valpolicella Ripasso of Winery Cantina Valpolicella Negrar matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of cataplana with seafood, tête de veau sauce moi or rabbit in foil.
Details and technical informations about Winery Cantina Valpolicella Negrar's Vivanti Valpolicella Ripasso.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Vivanti Valpolicella Ripasso from Winery Cantina Valpolicella Negrar are 2007, 2018, 2017, 0
Informations about the Winery Cantina Valpolicella Negrar
The Winery Cantina Valpolicella Negrar is one of of the world's greatest estates. It offers 53 wines for sale in the of Valpolicella Ripasso to come and discover on site or to buy online.
The wine region of Valpolicella Ripasso
The wine region of Valpolicella Ripasso is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Lavel or the Domaine Le Guaite di Noemi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso often reveals types of flavors of cherry, apples or lemon and sometimes also flavors of truffle, cola or savory.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Fendant
See chasselas.
