Winery Valley of the MoonSonoma Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Sonoma Brut from the Winery Valley of the Moon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Sonoma Brut of Winery Valley of the Moon in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Sonoma Brut
Pairings that work perfectly with Sonoma Brut
Original food and wine pairings with Sonoma Brut
The Sonoma Brut of Winery Valley of the Moon matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of crab matoutou, apple chips or salmon, shrimp and white fish puff pastry.
Details and technical informations about Winery Valley of the Moon's Sonoma Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Sonoma Brut from Winery Valley of the Moon are 2013, 0
Informations about the Winery Valley of the Moon
The Winery Valley of the Moon is one of of the world's great estates. It offers 32 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
