Winery Valery Zakharyin (Валерий Захарьин) - Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон)

Winery Valery Zakharyin (Валерий Захарьин)Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон)

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) of Winery Valery Zakharyin (Валерий Захарьин) is a red wine from the region of Crimea.
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Saperavi.
This wine generally goes well with poultry, beef or game (deer, venison).
The Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) of the Winery Valery Zakharyin (Валерий Захарьин) is in the top 50 of wines of Ukraine and in the top 50 of wines of Crimea.

Food and wine pairings with Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон)

Pairings that work perfectly with Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон)

Original food and wine pairings with Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон)

The Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) of Winery Valery Zakharyin (Валерий Захарьин) matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, baekenofe (alsatian meat stew) or duck legs with cider and small onions.

Details and technical informations about Winery Valery Zakharyin (Валерий Захарьин)'s Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) - 2018
In the top 50 of of Crimea wines
Average rating: 3.81110.50
Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) - 2016
In the top 50 of of Crimea wines
Average rating: 3.911110
Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) - 2015
In the top 50 of of Crimea wines
Average rating: 3.71110.50
Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) - 0
In the top 50 of of Crimea wines
Average rating: 3.911110

The best vintages of Bakkal Su Saperavi - Bastardo - Cabernet Sauvignon (Баккал Су Саперави - Бастардо - Каберне Совиньон) from Winery Valery Zakharyin (Валерий Захарьин) are 2016, 0, 2018, 2015

Informations about the Winery Valery Zakharyin (Валерий Захарьин)

The winery offers 40 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Crimea

The Winery Valery Zakharyin (Валерий Захарьин) is one of of the world's greatest estates. It offers 40 wines for sale in the of Crimea to come and discover on site or to buy online.

Top wine Crimea
In the top 60 of of Ukraine wines
In the top 55 of of Crimea wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Crimea

Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

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