Winery Valentina PassalacquaTerra Rossa
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Terra Rossa from the Winery Valentina Passalacqua
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Rossa of Winery Valentina Passalacqua in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Terra Rossa
Pairings that work perfectly with Terra Rossa
Original food and wine pairings with Terra Rossa
The Terra Rossa of Winery Valentina Passalacqua matches generally quite well with dishes of beef, pasta or lamb such as recipes of navarin of lamb, farfalle with gorgonzola or lamb tagine with broad beans.
Details and technical informations about Winery Valentina Passalacqua's Terra Rossa.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Terra Rossa from Winery Valentina Passalacqua are 2016, 2018, 0, 2017
Informations about the Winery Valentina Passalacqua
The Winery Valentina Passalacqua is one of of the world's great estates. It offers 48 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
