
Winery Les Celliers du Prieure - Valentin FleurSupréme Syrah
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Supréme Syrah
Pairings that work perfectly with Supréme Syrah
Original food and wine pairings with Supréme Syrah
The Supréme Syrah of Winery Les Celliers du Prieure - Valentin Fleur matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, chinese soy and chicken noodles (wok style) or sauté of veal with corsican style.
Details and technical informations about Winery Les Celliers du Prieure - Valentin Fleur's Supréme Syrah.
Discover the grape variety: Frappato
Light, elegant reds with a clear ruby colour and violet hints, soft tannins and a fresh palate, showing signature aromas of red fruits (cherry, strawberry, raspberry), flowers (violet, rose), soft spices and Mediterranean herbal notes. An airy style to drink young or with short ageing. Star of Cerasuolo di Vittoria DOCG in blends with Nero d'Avola, also made as a single variety. Indigenous Italian variety from south-eastern Sicily (Ragusa province).
Informations about the Winery Les Celliers du Prieure - Valentin Fleur
The Winery Les Celliers du Prieure - Valentin Fleur is one of of the world's great estates. It offers 60 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Heavy
Said of a thick, rustic wine that lacks finesse.














