The Winery Vale da Mó is one of the best wineries to follow in Douro.. It offers 3 wines for sale in of Douro to come and discover on site or to buy online.
Looking for the best Winery Vale da Mó wines in Douro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vale da Mó wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vale da Mó wines with technical and enological descriptions.
How Winery Vale da Mó wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of express seafood spaghetti, aperitif puff pastries (cheese matches, puff pastries with... or quick brandade.
In the mouth the white wine of Winery Vale da Mó. is a powerful with a nice freshness.
The wine region of Douro is located in the region of Duriense of Portugal. We currently count 1110 estates and châteaux in the of Douro, producing 4307 different wines in conventional, organic and biodynamic agriculture. The wines of Douro go well with generally quite well with dishes .
How Winery Vale da Mó wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, spaghetti with squid ink (italy) or oriental lamb skewers.
On the nose the red wine of Winery Vale da Mó. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, red fruit. In the mouth the red wine of Winery Vale da Mó. is a powerful with a lot of tannins present in the mouth.
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Planning a wine route in the of Douro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vale da Mó.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
