
Winery ValdoOrigine Spumante Brut
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.
The Origine Spumante Brut of the Winery Valdo is in the top 40 of wines of Veneto.
Wine flavors and olphactive analysis
On the nose the Origine Spumante Brut of Winery Valdo in the region of Veneto often reveals types of flavors of citrus, peach or butter and sometimes also flavors of green apple, lime or apricot.
Food and wine pairings with Origine Spumante Brut
Pairings that work perfectly with Origine Spumante Brut
Original food and wine pairings with Origine Spumante Brut
The Origine Spumante Brut of Winery Valdo matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of sardines with escabeche, chicken and shrimp jambalaya or onion and comté pie.
Details and technical informations about Winery Valdo's Origine Spumante Brut.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Origine Spumante Brut from Winery Valdo are 2017, 2014, 2013, N.V. and 2015.
Informations about the Winery Valdo
The Winery Valdo is one of of the world's greatest estates. It offers 53 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.














