
Winery ValdoCuvée I Magredi Prosecco Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Cuvée I Magredi Prosecco Extra Dry from the Winery Valdo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée I Magredi Prosecco Extra Dry of Winery Valdo in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée I Magredi Prosecco Extra Dry
Pairings that work perfectly with Cuvée I Magredi Prosecco Extra Dry
Original food and wine pairings with Cuvée I Magredi Prosecco Extra Dry
The Cuvée I Magredi Prosecco Extra Dry of Winery Valdo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of stuffed squid, salmon and goat cheese quiche or steamed carrots with saffron.
Details and technical informations about Winery Valdo's Cuvée I Magredi Prosecco Extra Dry.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée I Magredi Prosecco Extra Dry from Winery Valdo are 0, 2019
Informations about the Winery Valdo
The Winery Valdo is one of of the world's great estates. It offers 53 wines for sale in the of Prosecco to come and discover on site or to buy online.
The wine region of Prosecco
The wine region of Prosecco is located in the region of Vénétie of Italy. We currently count 1461 estates and châteaux in the of Prosecco, producing 2419 different wines in conventional, organic and biodynamic agriculture. The wines of Prosecco go well with generally quite well with dishes .
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.














