Bodegas ValdiviaSacromonte 15 Aňos Oloroso Seco
Natural sweet wine
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Sacromonte 15 Aňos Oloroso Seco from the Bodegas Valdivia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sacromonte 15 Aňos Oloroso Seco of Bodegas Valdivia in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Food and wine pairings with Sacromonte 15 Aňos Oloroso Seco
Pairings that work perfectly with Sacromonte 15 Aňos Oloroso Seco
Original food and wine pairings with Sacromonte 15 Aňos Oloroso Seco
The Sacromonte 15 Aňos Oloroso Seco of Bodegas Valdivia matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of meringue for dummies, chicken nuggets with cheese or chorizo rillettes.
Details and technical informations about Bodegas Valdivia's Sacromonte 15 Aňos Oloroso Seco.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Sacromonte 15 Aňos Oloroso Seco from Bodegas Valdivia are 0
Informations about the Bodegas Valdivia
The Bodegas Valdivia is one of of the world's greatest estates. It offers 5 wines for sale in the of Oloroso Sherry to come and discover on site or to buy online.
The wine region of Oloroso Sherry
The wine region of Oloroso Sherry is located in the region of Jerez-Xérès-Sherry of Andalousie of Spain. Wineries and vineyards like the Domaine Gonzalez-Byass or the Domaine Bodegas Tradición produce mainly wines natural sweet and sweet. On the nose of Oloroso Sherry often reveals types of flavors of raisin, vegetal or cinnamon and sometimes also flavors of cheese, fig or honey. In the mouth of Oloroso Sherry is a powerful with a good balance between acidity and sweetness.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
