The Winery Val d'Argan is one of the world's great estates. It offers 31 wines for sale in of Guerrouane to come and discover on site or to buy online.
Looking for the best Winery Val d'Argan wines in Guerrouane among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Val d'Argan wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Val d'Argan wines with technical and enological descriptions.
How Winery Val d'Argan wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pot roast, lamb curry or curried coral lentils.
On the nose the red wine of Winery Val d'Argan. often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, non oak or spices.
The wine region of Guerrouane is located in the region of Meknès of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Les Deux Domaines produce mainly wines red, white and pink. The most planted grape varieties in the region of Guerrouane are Cabernet-Sauvignon, Mourvèdre and Merlot, they are then used in wines in blends or as a single variety. On the nose of Guerrouane often reveals types of flavors of cherry, red cherry or cedar and sometimes also flavors of dark chocolate, raisin or tropical.
We currently count 15 estates and châteaux in the of Guerrouane, producing 95 different wines in conventional, organic and biodynamic agriculture. The wines of Guerrouane go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Val d'Argan wines pair with each other generally quite well with dishes of spicy food, sweet desserts or beef such as recipes of moroccan chicken tagine, apple cake or veal shank with mushrooms.
On the nose the white wine of Winery Val d'Argan. often reveals types of flavors of tree fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Val d'Argan wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of sweet and sour turkish dumpling soup (eksili köfte), lamb stew or royal couscous (lamb, chicken, merguez).
On the nose the pink wine of Winery Val d'Argan. often reveals types of flavors of earth, oak or red fruit.
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Planning a wine route in the of Guerrouane? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Val d'Argan.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
If a good Cognac isn’t just for Christmas, it isn’t only for after-dinner sipping either. A top-quality VS or VSOP is also an excellent base for a refreshing aperitif or a palate-sharpening cocktail. You can keep it simple with ice and tonic, dial up the flavour with ginger ale – or move into more sophisticated territory by mixing a zesty Sidecar or twisted Manhattan. Hell, if you’re feeling flush, use an XO to create hedonistically rich and decadent Vieux Carré. Whether you’re buying for a love ...
The rapid rise of South Africa’s Swartland wine region over the past 20 years has been thrilling to watch. And arguably the most influential winemaker during this renaissance has – and continues to be – Eben Sadie. Sadie was in London recently for a vertical tasting of his flagship wines, the red blend Columella and white blend Palladius. He explained to a rapt audience of critics, buyers and sommeliers how his approach to winemaking has changed over the years, and revealed how he’s preparing fo ...
Ardbeg single malt whisky, based on the southern shores of Scotland’s island of Islay, has recently unveiled Fon Fhòid: the latest in a number of highly unusual experiments. Back in 2014, the distillery team lead by whisky creator, Dr Bill Lumsden and former distillery manager, Mickey Heads (now retired) took the highly unusual approach of burying two already matured casks of Ardbeg underneath the peat bogs themselves, (burning peat smoke is normally used to dry the malted barley during producti ...
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