
Bodegas CarrauReserva Sauvignon Blanc Sur Lie
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Reserva Sauvignon Blanc Sur Lie of the Bodegas Carrau is in the top 80 of wines of Cerro Chapeu.
Food and wine pairings with Reserva Sauvignon Blanc Sur Lie
Pairings that work perfectly with Reserva Sauvignon Blanc Sur Lie
Original food and wine pairings with Reserva Sauvignon Blanc Sur Lie
The Reserva Sauvignon Blanc Sur Lie of Bodegas Carrau matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon koulibiac, pike dumplings with shrimp sauce or zucchini quiche.
Details and technical informations about Bodegas Carrau's Reserva Sauvignon Blanc Sur Lie.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Informations about the Bodegas Carrau
The Bodegas Carrau is one of of the world's great estates. It offers 91 wines for sale in the of Cerro Chapeu to come and discover on site or to buy online.
The wine region of Cerro Chapeu
The wine region of Cerro Chapeu is located in the region of Rivera of Uruguay. Wineries and vineyards like the Domaine Cerro Chapeu or the Domaine Bodegas Carrau produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Cerro Chapeu are Tannat, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cerro Chapeu often reveals types of flavors of blueberry, raspberry or citrus fruit and sometimes also flavors of tree fruit, dried fruit or microbio.
The wine region of Rivera
The wine region of Rivera of Uruguay. Wineries and vineyards like the Domaine Bodegas Carrau or the Domaine Cerro Chapeu produce mainly wines red and white. The most planted grape varieties in the region of Rivera are Tannat, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rivera often reveals types of flavors of apricot, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.











