Winery Cerro ChapeuReserva Sauvignon Blanc Sur Lie
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Reserva Sauvignon Blanc Sur Lie of the Winery Cerro Chapeu is in the top 40 of wines of Cerro Chapeu.
Wine flavors and olphactive analysis
Food and wine pairings with Reserva Sauvignon Blanc Sur Lie
Pairings that work perfectly with Reserva Sauvignon Blanc Sur Lie
Original food and wine pairings with Reserva Sauvignon Blanc Sur Lie
The Reserva Sauvignon Blanc Sur Lie of Winery Cerro Chapeu matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of leek and tuna pie, oven-roasted breton lobster with salted butter from the jaguin brothers (the... or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Cerro Chapeu's Reserva Sauvignon Blanc Sur Lie.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Last vintages of this wine
The best vintages of Reserva Sauvignon Blanc Sur Lie from Winery Cerro Chapeu are 2019, 2018, 2017, 0
Informations about the Winery Cerro Chapeu
The Winery Cerro Chapeu is one of of the world's great estates. It offers 20 wines for sale in the of Cerro Chapeu to come and discover on site or to buy online.
The wine region of Cerro Chapeu
The wine region of Cerro Chapeu is located in the region of Rivera of Uruguay. Wineries and vineyards like the Domaine Cerro Chapeu or the Domaine Bodegas Carrau produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Cerro Chapeu are Tannat, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Cerro Chapeu often reveals types of flavors of blueberry, raspberry or citrus fruit and sometimes also flavors of tree fruit, dried fruit or microbio.
The wine region of Rivera
The wine region of Rivera of Uruguay. Wineries and vineyards like the Domaine Bodegas Carrau or the Domaine Cerro Chapeu produce mainly wines red and white. The most planted grape varieties in the region of Rivera are Tannat, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rivera often reveals types of flavors of apricot, tree fruit or citrus fruit and sometimes also flavors of non oak, earth or microbio.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
