The Winery Waitsburg Cellars of Columbia Valley of Washington

Food and wine pairings with a red wine of Winery Waitsburg Cellars

How Winery Waitsburg Cellars wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of barbecue burger, ollada (catalonia) or turnip confit with parma cheese.

Organoleptic analysis of red wines of Winery Waitsburg Cellars

On the nose the red wine of Winery Waitsburg Cellars. often reveals types of flavors of earth, black fruit.

The best vintages in the red wines of Winery Waitsburg Cellars

• 2014With an average score of 4.10/5
• 0With an average score of 3.68/5
• 2015With an average score of 3.60/5
• 2012With an average score of 3.50/5
• 2013With an average score of 3.40/5

Food and wine pairings with a white wine of Winery Waitsburg Cellars

How Winery Waitsburg Cellars wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of spaghetti with clams, blanquette of the sea or rice with milk.

Organoleptic analysis of white wines of Winery Waitsburg Cellars

On the nose the white wine of Winery Waitsburg Cellars. often reveals types of flavors of tree fruit, earth or microbio and sometimes also flavors of vegetal, oak or tropical fruit.

The best vintages in the white wines of Winery Waitsburg Cellars

• 2015With an average score of 4.10/5
• 2013With an average score of 3.68/5
• 0With an average score of 3.58/5
• 2014With an average score of 3.51/5
• 2012With an average score of 3.40/5