Winery VignaRed
Red wine
This wine generally goes well with pork, poultry or beef.
The Red of the Winery Vigna is in the top 5 of wines of Brown County.
Food and wine pairings with Red
Pairings that work perfectly with Red
Original food and wine pairings with Red
The Red of Winery Vigna matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of homemade beef stew, rabbit in white wine (casserole) or roast duck breast stuffed with foie gras confit.
Details and technical informations about Winery Vigna's Red.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Red from Winery Vigna are 0
Informations about the Winery Vigna
The Winery Vigna is one of of the world's greatest estates. It offers 3 wines for sale in the of Brown County to come and discover on site or to buy online.
The wine region of Brown County
Vast four-state AVA (2009, including southwest Wisconsin, Mississippi River, glacial moraines and aeolian loess). Cold-hardy Franco-American hybrids: Frontenac and Marquette as vivid reds with cherry, blackcurrant, red fruits, spice and a racy tart-nordic note. La Crescent and Brianna as vivid aromatic whites with stone fruits, peach and a racy fresh-floral note. Wollersheim Winery and Botham Vineyards as local references.
The wine region of Indiana
Midwestern wine state, humid continental climate favouring hybrids. Signature Chambourcin in red, most planted: fruity and accessible with signature black cherry, raspberry, plum, soft herbs and a peppery touch, supple tannins and lively acidity. Also peppery Cabernet Franc, spicy Marechal Foch, historic pink Catawba. Aromatic whites: opulent Traminette (lychee, rose), sweet Vidal Blanc (honey, apricot), lively Seyval Blanc.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
