The Winery Vigna of Brown County of Indiana

Winery Vigna
The winery offers 2 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 3 of the estates of Indiana.
It is located in Brown County in the region of Indiana

The Winery Vigna is one of the largest wineries in the world. It offers 2 wines for sale in of Brown County to come and discover on site or to buy online.

Top Winery Vigna wines

Looking for the best Winery Vigna wines in Brown County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigna wines with technical and enological descriptions.

The top red wines of Winery Vigna

Food and wine pairings with a red wine of Winery Vigna

How Winery Vigna wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tongue with mushrooms, brazilian feijoada or rabbit with green olives.

The best vintages in the red wines of Winery Vigna

  • 0With an average score of 3.30/5

The grape varieties most used in the red wines of Winery Vigna.

  • Cabernet Franc

Discovering the wine region of Brown County

Vast four-state AVA (2009, including southwest Wisconsin, Mississippi River, glacial moraines and aeolian loess). Cold-hardy Franco-American hybrids: Frontenac and Marquette as vivid reds with cherry, blackcurrant, red fruits, spice and a racy tart-nordic note. La Crescent and Brianna as vivid aromatic whites with stone fruits, peach and a racy fresh-floral note. Wollersheim Winery and Botham Vineyards as local references.

Discover other wineries and winemakers neighboring the Winery Vigna

Planning a wine route in the of Brown County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigna.

    Discover the grape variety: Khendorni

    Structured and aromatic reds, deep purple colour, firm tannins and full mouth with preserved acidity, with signature aromas of red fruits (cherry, raspberry), sweet spices and volcanic terroir notes. Modest ageing profile. Very rare, preserved in the Ararat valley and Vayots Dzor for its heritage value. Armenian autochthonous black grape grown in very small quantities.