Winery Small and SmallAt Large California Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the At Large California Red from the Winery Small and Small
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the At Large California Red of Winery Small and Small in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with At Large California Red
Pairings that work perfectly with At Large California Red
Original food and wine pairings with At Large California Red
The At Large California Red of Winery Small and Small matches generally quite well with dishes of beef, lamb or veal such as recipes of salmon with cream sauce, blanquette of lamb or veal shoulder with cream and tarragon.
Details and technical informations about Winery Small and Small's At Large California Red.
Discover the grape variety: Saint Macaire
An ancient Bordeaux grape variety that was once grown in the Gironde marshes. It is related to the Manseng Noir. Today, Saint Macaire is no longer present in the vineyard and is therefore in the process of disappearing. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of At Large California Red from Winery Small and Small are 2012, 0
Informations about the Winery Small and Small
The Winery Small and Small is one of of the world's greatest estates. It offers 3 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
