Winery Noble VinesMarquis Red
Red wine
This wine is composed of 100% of the grape variety Chenin Blanc.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Marquis Red from the Winery Noble Vines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquis Red of Winery Noble Vines in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Marquis Red of Winery Noble Vines in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Marquis Red
Pairings that work perfectly with Marquis Red
Original food and wine pairings with Marquis Red
The Marquis Red of Winery Noble Vines matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot sauce, lamb mouse with onions and red wine or veal curry.
Details and technical informations about Winery Noble Vines's Marquis Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Marquis Red from Winery Noble Vines are 2017, 0, 2018, 2010 and 2016.
Informations about the Winery Noble Vines
The Winery Noble Vines is one of of the world's greatest estates. It offers 15 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Doucillon
See bourboulenc.
