Winery Noble Vines - 181 Merlot

Winery Noble Vines181 Merlot

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 181 Merlot of Winery Noble Vines is a red wine from the region of Central Coast of California.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Noble Vines's 181 Merlot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Soreli

Aromatic, structured whites with a pale golden robe, an ample palate with preserved acidity, and signature aromas of white stone fruits (apple, pear), white flowers and mineral notes reminiscent of Friulano. Productive and disease-resistant. Grown in northern Italy for organic and sustainably managed vineyards. Italian white hybrid obtained in 2006 at the University of Udine, a disease-resistant cross involving Tocai Friulano.

Last vintages of this wine

181 Merlot - 0
In the top 100 of of Central Coast wines
Average rating: 3.61110.50

The best vintages of 181 Merlot from Winery Noble Vines are 0

Informations about the Winery Noble Vines

The winery offers 15 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Delicato Family Vineyards.
It is in the top 15 of the best estates in the region
It is located in Central Coast in the region of California

The Winery Noble Vines is one of of the world's great estates. It offers 15 wines for sale in the of Central Coast to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 9000 of of Central Coast wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Central Coast

Vast Californian coast (450 km) cooled by Pacific fogs. Cradle of great coastal Pinots and Chardonnays: fine silky Pinot Noir (cherry, raspberry, undergrowth) on Sta. Rita Hills, Santa Maria and Santa Lucia Highlands; ample taut Chardonnay, yellow fruit and saline minerality. Also spicy peppery Syrah, structured Cabernet and jammy Zinfandel on Paso Robles.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Trader-breeder

In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.

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