
Winery GruetDemi - Sec
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Demi - Sec of the Winery Gruet is in the top 10 of wines of New Mexico.
Taste structure of the Demi - Sec from the Winery Gruet
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Demi - Sec of Winery Gruet in the region of New Mexico is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Demi - Sec of Winery Gruet in the region of New Mexico often reveals types of flavors of citrus, apples or peach and sometimes also flavors of pear, straw or yeast.
Food and wine pairings with Demi - Sec
Pairings that work perfectly with Demi - Sec
Original food and wine pairings with Demi - Sec
The Demi - Sec of Winery Gruet matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of tagliatelle with scallops, verrine of beetroot and lump roe or quick fish parmentier.
Details and technical informations about Winery Gruet's Demi - Sec.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Gruet
The Winery Gruet is one of of the world's greatest estates. It offers 46 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.














