The Winery Fjord of Hudson River Region of New York

Food and wine pairings with a white wine of Winery Fjord

How Winery Fjord wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of gratin of coquillettes with ham, fresh salmon risotto or sea sauerkraut with white wine.

Organoleptic analysis of white wines of Winery Fjord

On the nose the white wine of Winery Fjord. often reveals types of flavors of earth, tree fruit or citrus fruit.

The best vintages in the white wines of Winery Fjord

• 0With an average score of 4.00/5
• 2016With an average score of 3.60/5

Food and wine pairings with a red wine of Winery Fjord

How Winery Fjord wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef tournedos with boursin, chicken bonne femme or aiguillettes of duck with auvergne blue cheese.

Organoleptic analysis of red wines of Winery Fjord

On the nose the red wine of Winery Fjord. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.

The best vintages in the red wines of Winery Fjord

• 2016With an average score of 4.40/5
• 2014With an average score of 4.30/5
• 0With an average score of 4.10/5
• 2015With an average score of 3.90/5