Winery Dominio del UrogalloPésico Tinto
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pésico Tinto of the Winery Dominio del Urogallo is in the top 5 of wines of Asturies.
Taste structure of the Pésico Tinto from the Winery Dominio del Urogallo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pésico Tinto of Winery Dominio del Urogallo in the region of Asturies is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pésico Tinto of Winery Dominio del Urogallo in the region of Asturies often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pésico Tinto
Pairings that work perfectly with Pésico Tinto
Original food and wine pairings with Pésico Tinto
The Pésico Tinto of Winery Dominio del Urogallo matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), pasta with chicken or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Dominio del Urogallo's Pésico Tinto.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Pésico Tinto from Winery Dominio del Urogallo are 2010, 2011, 2012, 2015 and 2014.
Informations about the Winery Dominio del Urogallo
The Winery Dominio del Urogallo is one of of the world's greatest estates. It offers 12 wines for sale in the of Asturies to come and discover on site or to buy online.
The wine region of Asturies
Asturias is a region in Northern Spain. Although it has never been Particularly focused on wine production, in 2009 the region was granted its first wine appellation, Cangas, suggesting a New interest in viticulture. So far, the wines produced locally are both red and white. They are made from Albillo, Gewurztraminer and Godello (Verdelho), Carrasquin, Syrah and Mencia.
News related to this wine
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The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
