Winery ObancaLlumés
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Llumés of the Winery Obanca is in the top 10 of wines of Asturies.
Taste structure of the Llumés from the Winery Obanca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Llumés of Winery Obanca in the region of Asturies is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Llumés
Pairings that work perfectly with Llumés
Original food and wine pairings with Llumés
The Llumés of Winery Obanca matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, pasta with cherry tomatoes or tête de veau sauce moi.
Details and technical informations about Winery Obanca's Llumés.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Llumés from Winery Obanca are 2015, 0, 2012
Informations about the Winery Obanca
The Winery Obanca is one of of the world's greatest estates. It offers 7 wines for sale in the of Asturies to come and discover on site or to buy online.
The wine region of Asturies
Green region of the Spanish Atlantic north-west, with heroic mountain viticulture (350–700 m, slopes >30%) on schist soils in the south-west, a cool oceanic climate. Albarín Blanco is the autochthonous white king: taut with citrus, white flowers, green apple and an Atlantic mineral note. Mencía leads in reds with red fruits, herbs and supple tannins. Albarín Negro, Carrasquín and Verdejo Negro are rare endemic reds.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
