
Winery UrchigCuvée Rouge
This wine is a blend of 5 varietals which are the Cabernet-Dorsa, the Cabernet-Sauvignon, the Dornfelder, the Gamaret and the Garanoir.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cuvée Rouge
Pairings that work perfectly with Cuvée Rouge
Original food and wine pairings with Cuvée Rouge
The Cuvée Rouge of Winery Urchig matches generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew to be prepared the day before, lamb kleftiko (greek) or kimo (malagasy dish with beef).
Details and technical informations about Winery Urchig's Cuvée Rouge.
Discover the grape variety: Cabernet-Dorsa
Intraspecific cross between the limberger and the dornfelder made in 1971 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in the Netherlands, Germany, Belgium, Switzerland, Poland, the Czech Republic and the United States. Note that Cabernet Dorio has the same parents.
Last vintages of this wine
The best vintages of Cuvée Rouge from Winery Urchig are 2016, 0
Informations about the Winery Urchig
The Winery Urchig is one of of the world's greatest estates. It offers 3 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.











