
Winery UrbanaCibeles Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Cibeles Cabernet Sauvignon from the Winery Urbana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cibeles Cabernet Sauvignon of Winery Urbana in the region of North is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Cibeles Cabernet Sauvignon
Pairings that work perfectly with Cibeles Cabernet Sauvignon
Original food and wine pairings with Cibeles Cabernet Sauvignon
The Cibeles Cabernet Sauvignon of Winery Urbana matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tenderloin wellington, irish stew with beer or chicken tikka massala.
Details and technical informations about Winery Urbana's Cibeles Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Cibeles Cabernet Sauvignon from Winery Urbana are 0
Informations about the Winery Urbana
The Winery Urbana is one of of the world's great estates. It offers 29 wines for sale in the of Baja California to come and discover on site or to buy online.
The wine region of Baja California
Benchmark of Mexican wine (~90% of national output), Valle de Guadalupe at its qualitative heart. Dense, sun-drenched reds with signature notes of blackberry, plum, sweet spice, Mediterranean herbs and a smoky touch, round tannins and a warm palate. Firm Cabernet Sauvignon and Bordeaux Merlot, but also Italian Nebbiolo, Spanish Tempranillo, sun-drenched Zinfandel and Syrah — a mosaic of origins. Chardonnay and Chenin Blanc whites.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Burgundy piece
228-litre barrel.














