Winery PlaimontDomaine Manaude Madiran
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine Manaude Madiran
Pairings that work perfectly with Domaine Manaude Madiran
Original food and wine pairings with Domaine Manaude Madiran
The Domaine Manaude Madiran of Winery Plaimont matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chops au gratin, beef bourguignon with cookéo or rabbit socks in gibelotte.
Details and technical informations about Winery Plaimont's Domaine Manaude Madiran.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Domaine Manaude Madiran from Winery Plaimont are 2011, 2010, 2012, 2013
Informations about the Winery Plaimont
The Winery Plaimont is one of wineries to follow in Madiran.. It offers 362 wines for sale in the of Madiran to come and discover on site or to buy online.
The wine region of Madiran
The wine region of Madiran is located in the region of Pyrenées of South West of France. Wineries and vineyards like the Château Montus or the Château Montus produce mainly wines red, white and sweet. The most planted grape varieties in the region of Madiran are Tannat, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Madiran often reveals types of flavors of vanilla, red plum or graphite and sometimes also flavors of anise, fig or thyme.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
