
Winery Steinmetz und HermannWintricher Geierslay Riesling Kabinett
In the mouth this white wine is a with a good balance between acidity and sweetness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Wintricher Geierslay Riesling Kabinett from the Winery Steinmetz und Hermann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wintricher Geierslay Riesling Kabinett of Winery Steinmetz und Hermann in the region of Mosel is a with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Wintricher Geierslay Riesling Kabinett of Winery Steinmetz und Hermann in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Wintricher Geierslay Riesling Kabinett
Pairings that work perfectly with Wintricher Geierslay Riesling Kabinett
Original food and wine pairings with Wintricher Geierslay Riesling Kabinett
The Wintricher Geierslay Riesling Kabinett of Winery Steinmetz und Hermann matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croque-monsieur, parillade of fish and seafood or navarin of lamb.
Details and technical informations about Winery Steinmetz und Hermann's Wintricher Geierslay Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Wintricher Geierslay Riesling Kabinett from Winery Steinmetz und Hermann are 0, 2017
Informations about the Winery Steinmetz und Hermann
The Winery Steinmetz und Hermann is one of of the world's greatest estates. It offers 3 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.











