
Winery TurnbullJosephine Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Josephine Sauvignon Blanc of the Winery Turnbull is in the top 90 of wines of Oakville.
Taste structure of the Josephine Sauvignon Blanc from the Winery Turnbull
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Josephine Sauvignon Blanc of Winery Turnbull in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Josephine Sauvignon Blanc of Winery Turnbull in the region of California often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Josephine Sauvignon Blanc
Pairings that work perfectly with Josephine Sauvignon Blanc
Original food and wine pairings with Josephine Sauvignon Blanc
The Josephine Sauvignon Blanc of Winery Turnbull matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, vegan leek and tofu quiche or croque madame royal.
Details and technical informations about Winery Turnbull's Josephine Sauvignon Blanc.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Josephine Sauvignon Blanc from Winery Turnbull are 2017, 2019, 2018, 2016 and 0.
Informations about the Winery Turnbull
The Winery Turnbull is one of of the world's greatest estates. It offers 31 wines for sale in the of Oakville to come and discover on site or to buy online.
The wine region of Oakville
The wine region of Oakville is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Schrader or the Domaine Schrader produce mainly wines red, white and pink. The most planted grape varieties in the region of Oakville are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Oakville often reveals types of flavors of cherry, dried herbs or cigar and sometimes also flavors of bell pepper, green bell pepper or baking spice.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














