
Winery TunquelenToro d'Oro Selection Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Toro d'Oro Selection Sauvignon Blanc from the Winery Tunquelen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toro d'Oro Selection Sauvignon Blanc of Winery Tunquelen in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Toro d'Oro Selection Sauvignon Blanc
Pairings that work perfectly with Toro d'Oro Selection Sauvignon Blanc
Original food and wine pairings with Toro d'Oro Selection Sauvignon Blanc
The Toro d'Oro Selection Sauvignon Blanc of Winery Tunquelen matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quick crayfish chicken, quiche without pastry or rice salad with pesto.
Details and technical informations about Winery Tunquelen's Toro d'Oro Selection Sauvignon Blanc.
Discover the grape variety: Ohanès
Table grape with long bunches and thick-skinned golden berries with crunchy flesh, a balanced sweet flavour, ideal for extended winter storage. Late-ripening and suited to the dry Andalusian climate. Grown mainly for fresh consumption in Spain, appreciated for its attractive appearance and excellent winter shelf life on European markets. Spanish white table grape, autochthonous from Almería in Andalusia.
Last vintages of this wine
The best vintages of Toro d'Oro Selection Sauvignon Blanc from Winery Tunquelen are 2017, 2015, 2018, 2014 and 0.
Informations about the Winery Tunquelen
The Winery Tunquelen is one of of the world's great estates. It offers 26 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Productive heart of central Chile, good value for money. Sauvignon Blanc as star white: lively and accessible with signature notes of citrus, grapefruit, fresh grass and tropical fruit, fresh finish. Balanced Chardonnay (apple, honey). Cabernet Sauvignon as dominant red: fleshy and fruity (blackcurrant, plum), round tannins.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














