Winery TDP WinesGo Up Reserva Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Go Up Reserva Sauvignon Blanc from the Winery TDP Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Go Up Reserva Sauvignon Blanc of Winery TDP Wines in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Go Up Reserva Sauvignon Blanc of Winery TDP Wines in the region of Central Valley often reveals types of flavors of earth, microbio or citrus fruit.
Food and wine pairings with Go Up Reserva Sauvignon Blanc
Pairings that work perfectly with Go Up Reserva Sauvignon Blanc
Original food and wine pairings with Go Up Reserva Sauvignon Blanc
The Go Up Reserva Sauvignon Blanc of Winery TDP Wines matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in sauce, quiche with bacon and gruyère cheese or eggplant and goat cheese tatin.
Details and technical informations about Winery TDP Wines's Go Up Reserva Sauvignon Blanc.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Go Up Reserva Sauvignon Blanc from Winery TDP Wines are 2020, 2019, 2018
Informations about the Winery TDP Wines
The Winery TDP Wines is one of of the world's greatest estates. It offers 7 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
