
Winery TullochCellar Door Release Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cellar Door Release Shiraz from the Winery Tulloch
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellar Door Release Shiraz of Winery Tulloch in the region of Nouvelle-Galles du Sud is a powerful.
Food and wine pairings with Cellar Door Release Shiraz
Pairings that work perfectly with Cellar Door Release Shiraz
Original food and wine pairings with Cellar Door Release Shiraz
The Cellar Door Release Shiraz of Winery Tulloch matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of traditional hungarian goulash, pumpkin parmentier hash or deer stew.
Details and technical informations about Winery Tulloch's Cellar Door Release Shiraz.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Cellar Door Release Shiraz from Winery Tulloch are 2017, 0, 2018
Informations about the Winery Tulloch
The Winery Tulloch is one of of the world's great estates. It offers 43 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.














