Winery TroianoOgigia Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Ogigia Bianco from the Winery Troiano
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ogigia Bianco of Winery Troiano in the region of Calabria is a powerful.
Food and wine pairings with Ogigia Bianco
Pairings that work perfectly with Ogigia Bianco
Original food and wine pairings with Ogigia Bianco
The Ogigia Bianco of Winery Troiano matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of koskera hake (basque country), mushroom, bacon and gruyere quiche or baked tortilla.
Details and technical informations about Winery Troiano's Ogigia Bianco.
Discover the grape variety: Dureza
This grape variety is said to originate in the north of the Ardèche department, but we find it very similar to Duras from the Gaillac region (Tarn). D.N.A. analyses have shown that Syrah is related to Mondeuse Blanche (mother) and Dureza (father). Italian and Swiss researchers have also suggested that Dureza, which is now endangered, is a brother or sister of the Italian variety Teroldego and that Pinot Noir is a close relative. Dureza is registered in the Official Catalogue of wine grape varieties, list A1. - Synonym: duré or duret (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Ogigia Bianco from Winery Troiano are 0
Informations about the Winery Troiano
The Winery Troiano is one of of the world's greatest estates. It offers 5 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Barbarossa
A black wine and table grape variety grown in Corsica, which is used in the ajaccio appellation.
