Winery TriventoGold Cellar Edition Reserve Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gold Cellar Edition Reserve Syrah from the Winery Trivento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Cellar Edition Reserve Syrah of Winery Trivento in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Gold Cellar Edition Reserve Syrah
Pairings that work perfectly with Gold Cellar Edition Reserve Syrah
Original food and wine pairings with Gold Cellar Edition Reserve Syrah
The Gold Cellar Edition Reserve Syrah of Winery Trivento matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, original mafé with okra or paella valenciana (without seafood).
Details and technical informations about Winery Trivento's Gold Cellar Edition Reserve Syrah.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Gold Cellar Edition Reserve Syrah from Winery Trivento are 2018, 0, 2019, 2013
Informations about the Winery Trivento
The Winery Trivento is one of of the world's great estates. It offers 103 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
