Domaine TreloarOne Block Grenache Côtes du Roussillon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the One Block Grenache Côtes du Roussillon from the Domaine Treloar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the One Block Grenache Côtes du Roussillon of Domaine Treloar in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the One Block Grenache Côtes du Roussillon of Domaine Treloar in the region of Languedoc-Roussillon often reveals types of flavors of earthy, chocolate or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with One Block Grenache Côtes du Roussillon
Pairings that work perfectly with One Block Grenache Côtes du Roussillon
Original food and wine pairings with One Block Grenache Côtes du Roussillon
The One Block Grenache Côtes du Roussillon of Domaine Treloar matches generally quite well with dishes of beef, pasta or veal such as recipes of family potluck, spaghetti bolognese or chicken breast with curry and mushrooms.
Details and technical informations about Domaine Treloar's One Block Grenache Côtes du Roussillon.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Last vintages of this wine
The best vintages of One Block Grenache Côtes du Roussillon from Domaine Treloar are 2014, 2016, 2015
Informations about the Domaine Treloar
The Domaine Treloar is one of of the world's greatest estates. It offers 20 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Lactic (acid)
Acid obtained by malolactic fermentation.
