Toumu Winery - Aya Macération Pelliculaire

Toumu WineryAya Macération Pelliculaire

The Aya Macération Pelliculaire of Toumu Winery is a white wine from the region of Yamanashi-ken.
In the mouth this white wine is a .
This wine generally goes well with lean fish and shellfish.

Taste structure of the Aya Macération Pelliculaire from the Toumu Winery

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Aya Macération Pelliculaire of Toumu Winery in the region of Yamanashi-ken is a .

Food and wine pairings with Aya Macération Pelliculaire

Pairings that work perfectly with Aya Macération Pelliculaire

Original food and wine pairings with Aya Macération Pelliculaire

The Aya Macération Pelliculaire of Toumu Winery matches generally quite well with dishes of shellfish or lean fish such as recipes of phad thai (thai style fried noodles) or cod fillets with lemon sauce.

Details and technical informations about Toumu Winery's Aya Macération Pelliculaire.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Informations about the Toumu Winery

The winery offers 10 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Yamanashi-ken

The Toumu Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 2000 of of Japan wines
In the top 900 of of Yamanashi-ken wines
In the top 250000 of white wines
In the top 850000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

News related to this wine

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Bright

Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.

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