Toumu WineryLe'Reve Rouge-106
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Le'Reve Rouge-106
Pairings that work perfectly with Le'Reve Rouge-106
Original food and wine pairings with Le'Reve Rouge-106
The Le'Reve Rouge-106 of Toumu Winery matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon with tomato or venison stew.
Details and technical informations about Toumu Winery's Le'Reve Rouge-106.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Le'Reve Rouge-106 from Toumu Winery are 0
Informations about the Toumu Winery
The Toumu Winery is one of of the world's greatest estates. It offers 8 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
