Winery TothMittelburgenland Classic Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Mittelburgenland Classic Blaufränkisch from the Winery Toth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mittelburgenland Classic Blaufränkisch of Winery Toth in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mittelburgenland Classic Blaufränkisch
Pairings that work perfectly with Mittelburgenland Classic Blaufränkisch
Original food and wine pairings with Mittelburgenland Classic Blaufränkisch
The Mittelburgenland Classic Blaufränkisch of Winery Toth matches generally quite well with dishes of beef, pasta or poultry such as recipes of beef with mustard, spaghetti with "favouilles" (curries) or chicken on a bed of summer vegetables.
Details and technical informations about Winery Toth's Mittelburgenland Classic Blaufränkisch.
Discover the grape variety: Garanoir
Intraspecific cross between Gamay and Reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From this same crossbreed, Gamaret and Mara were also born.
Last vintages of this wine
The best vintages of Mittelburgenland Classic Blaufränkisch from Winery Toth are 0
Informations about the Winery Toth
The Winery Toth is one of of the world's greatest estates. It offers 3 wines for sale in the of Mittelburgenland to come and discover on site or to buy online.
The wine region of Mittelburgenland
The wine region of Mittelburgenland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Gesellmann or the Domaine Gesellmann produce mainly wines red, white and pink. The most planted grape varieties in the region of Mittelburgenland are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Mittelburgenland often reveals types of flavors of cherry, cream or vegetal and sometimes also flavors of cigar, floral or dried fruit.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Closed
A flat wine that does not express its aromas.
