Winery TothThermentrunk Vom Hochplanteau Classic Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Thermentrunk Vom Hochplanteau Classic Blaufränkisch from the Winery Toth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Thermentrunk Vom Hochplanteau Classic Blaufränkisch of Winery Toth in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Thermentrunk Vom Hochplanteau Classic Blaufränkisch
Pairings that work perfectly with Thermentrunk Vom Hochplanteau Classic Blaufränkisch
Original food and wine pairings with Thermentrunk Vom Hochplanteau Classic Blaufränkisch
The Thermentrunk Vom Hochplanteau Classic Blaufränkisch of Winery Toth matches generally quite well with dishes of beef, pasta or poultry such as recipes of veal shank with mushrooms, spaghetti with old-fashioned tomato sauce or chicken fajitas.
Details and technical informations about Winery Toth's Thermentrunk Vom Hochplanteau Classic Blaufränkisch.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Informations about the Winery Toth
The Winery Toth is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Sweet
Wine with a slightly sickening sweetness.
