The Winery Tosinori of Valpolicella of Veneto

The Winery Tosinori is one of the best wineries to follow in Valpolicella.. It offers 4 wines for sale in of Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Tosinori wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tosinori wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tosinori wines with technical and enological descriptions.
How Winery Tosinori wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, uzbek pilaf or oven roasted rabbit that cooks itself!.
On the nose the red wine of Winery Tosinori. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Tosinori. is a powerful.
Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.
Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.
How Winery Tosinori wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of magic marinade (for shrimps, scallops, fish...), vegan leek and tofu quiche or sunshine pie with tomato pesto and pine nuts.
On the nose the white wine of Winery Tosinori. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Tosinori. is a with a nice freshness.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tosinori.
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.