Winery Tortoise CreekThe Revivalist Merlot
Red wine
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the The Revivalist Merlot from the Winery Tortoise Creek
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Revivalist Merlot of Winery Tortoise Creek in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the The Revivalist Merlot of Winery Tortoise Creek in the region of California often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with The Revivalist Merlot
Pairings that work perfectly with The Revivalist Merlot
Original food and wine pairings with The Revivalist Merlot
The The Revivalist Merlot of Winery Tortoise Creek matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), lamb stew with yoghurt and coriander or veal rouelle normande.
Details and technical informations about Winery Tortoise Creek's The Revivalist Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of The Revivalist Merlot from Winery Tortoise Creek are 2014, 2017, 2013, 2016 and 2015.
Informations about the Winery Tortoise Creek
The Winery Tortoise Creek is one of of the world's greatest estates. It offers 26 wines for sale in the of Clarksburg to come and discover on site or to buy online.
The wine region of Clarksburg
Sacramento-San Joaquin Delta AVA (California) cooled by the Delta Breeze: signature Chenin Blanc as king white — whites with chiseled acidity and honeyed notes, white fruits and floral touches, signature local balance. Plump and tannic Petite Sirah as king red on hot days — concentration of black fruits and spices. 35+ grape varieties grown on fertile alluvial soils, ~40°F temperature swing preserving acidity, fresh identity atypical in Central Valley.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Pinenc
See servadou iron.
